FRESH BERRY
mixed greens, candied pecan, goat cheese, red onion, seasonal berries, mixed berry vinaigrette
mixed greens, candied pecan, goat cheese, red onion, seasonal berries, mixed berry vinaigrette
romaine, parmesan, homemade croutons, asiago parmesan chip, caesar dressing
penne vodka, penne alfredo, penne marinara
topped with red wine herb butter
grilled with mushroom-provel risotto, grilled asparagus, topped with lemon-caper butter
beef tenderloin medallions, bordelaise sauce
10” hand tossed white crust topped with fresh mozzarella, parmigiano & oregano
*With choice of up to 3 toppings. To view toppings, click on menu item.
grilled chicken, shitake mushrooms, roasted red peppers, shallots, marsala reduction sauce
miniature classic vito’s in the valley lasagna fried & served with a side of house marinara