Dolce Amore
a sampling of our chef’s favorite desserts (serves 3-5)
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Dessert Catering
Cassata
sicilian sponge cake moistened with liqueur and layered with a ricotta mousse, chocolate chips, strawberry marmalade & vanilla filling
Cannoli
stuffed with a creamy chocolate chip ricotta mouse & dipped in crushed pistachios
Tiramisu
ladyfingers soaked in amaretto and espresso, layered with mascarpone & dusted with cocoa powder